Khakhra are a delightful and flat food popular in the state of Gujarat, India. It are made with a basic blend of gram flour, chilli powder, and carom seeds. This treats are commonly enjoyed with tea or coffee breakfast item. The taste of Khakhra can be described as, having its {slightly salty, buttery and spicy flavors|. The texture is beautifully
Khakhra: A Crunchy Farali Treat
Khakhra is a traditional snack from Gujarat, India. It's celebrated for its crunchy texture and slightly sweet flavor. Made with whole wheat flour and a blend of spices, khakhra is devoured during fasting periods. Its ease of preparation makes it a perfect choice for any occasions. You can enjoy khakhra accompanied by chutney. It's also irresistibl